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Our Story

The TEXAZ Grill story begins in 1985, when founders Steve Freidkin and Jim Mitchell opened under the name “Lone Star Steaks” at 16th Street and Bethany Home Road. They conceived the restaurant as the Valley’s first proper Texas steakhouse, serving aged, choice beef hand-cut on premises by a real Texan (i.e. Steve, who was the culinary half of the partnership). It was an instant hit.

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