GRILLED HAM STEAK About a pound of smoked pit ham steak, grilled and served with old fashioned red-eye gravy on the side. Served with mashed potatoes and corn. $9.50
GRILLED COD Eight ounces of North Atlantic cod fillet, grilled to perfection, topped with lemon butter. Serve with sliced tomatoes. $9.75
TEXAZ DIP Thin sliced smoked prime rib served on a toasted French roll with au jus and our homemade BBQ sauce on the side with TEXAZ fries. $9.75
TODAY’S SOUP Creamy Chicken and Vegetable Chicken, mushrooms, and mixed vegetables in a rich creamy broth topped with Pepper Jack cheese. Bowl - $4.50 Cup - $3.50
Early Dinner Specials 4pm-6pm
The Big Nasty, Beer Battered Cod, and Liver & Onions: $9.95
Supper Specials 4pm-10pm
BBQ BEEF BACK RIBS Beef back ribs, slow-smoked over hickory and oak, topped with our special homemade BBQ sauce. Garnished with a pickle spear, sliced onion, and a piece of white bread. Served with a dinner salad and choice of potatoes. $20
