NE Corner of 16th St. & Bethany Home Rd | CFS Served 1,005,853 |
602-248-7827 |
Recipe By: Ed Baptist
Serving: 15
Preparation Time: 2 hours
Put all items in a pot and cover with beer, rest 8 hours in refrigerator.
Bring to a boil, reduce heat to a simmer and cook until meat is tender, approx. 2 hours.
Season to taste.